Efficiently and easily charge whipping dispensers and soda siphons with our Pressure Regulators. They are compatible with most Nitrous Oxide Tanks and CO2 Cylinders via standard M11*1 valve, allowing you to continuously charge multiple dispensers quickly.
These regulators are ideal for bars, restaurant kitchens, and cafes where there is a consistent need to produce large quantities of whipped cream.
These pressure regulators help streamline the process, allowing you to take control of your nitrous oxide usage and minimise any excess gas wastage. They are simple to use and assemble.
Prepare the Regulator: Before attaching to the tank, turn the pressure adjusting handle counter-clockwise until it feels loose. This ensures the valve is closed and prevents gauge damage from a sudden pressure surge.
Attach to Tank: Firmly screw the regulator onto the N₂O tank.
Connect Hose: Securely attach the hose to the regulator connector.
Set Pressure: Slowly turn the pressure adjusting handle clockwise until the low-pressure gauge shows the desired working pressure.
Shut Down: After filling, turn the pressure adjusting handle fully counter-clockwise to shut off the gas flow. You can then safely disconnect the hose from the Nitra Whipper.
Note: The integral safety automatic pressure relief valve releases at 120 PSI - 125 PSI.
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About Fastgas
Fast Gas has established itself as a leading cream charger brand across Europe. The newly enhanced cream charger canisters have been carefully designed to seamlessly connect to your whipped cream dispenser pressure regulator, boosting productivity by minimising the frequency of replacing traditional 8g chargers. Filled with high-quality, food-grade Nitrous Oxide (N2O) that is purity tested up to 99.9%, these larger chargers are ideal for efficiently producing professional-grade whipped cream, rapidly infusing cocktails, and creating delicious foams for both savoury dishes and desserts.

















